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Blueberry + White Chocolate Molten Lava Cookie for One (or Two)

5 from 1 vote
This is probably my favorite molten cookie I make - quick to throw together + not quite as rich as your standard chocolate chip variety.
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Prep Time 5 minutes
Cook Time 16 minutes
Total Time 21 minutes
Ingredients Method

Ingredients
  

  • 2 tbsp butter softened
  • 2 tbsp brown sugar
  • 1 egg yolk
  • 1/2 tsp vanilla extract
  • 3 tbsp unbleached all-purpose flour (or oat flour, if you prefer)
  • 1/4 tsp baking soda
  • pinch of sea salt
  • small handful blueberries fresh or frozen
  • small handful white chocolate chunks
  • coconut oil spray

Method
 

  1. With a fork, whisk together butter + sugar until fully incorporated, then whisk in egg yolk + vanilla.
  2. Stir in flour, baking soda + salt, then mix in blueberries + white chocolate.
  3. Spray a small ramekin or mug with coconut oil, then fill with the cookie dough.
  4. Bake at 375 degrees (or 350 convection) for 16ish minutes. (If you don’t want it gooey in the middle, bake a few min longer).