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5 from 1 vote

Blueberry + White Chocolate Molten Lava Cookie for One (or Two)

This is probably my favorite molten cookie I make - quick to throw together + not quite as rich as your standard chocolate chip variety.
Prep Time5 mins
Cook Time16 mins
Total Time21 mins

Ingredients

  • 2 tbsp butter softened
  • 2 tbsp brown sugar
  • 1 egg yolk
  • 1/2 tsp vanilla extract
  • 3 tbsp unbleached all-purpose flour (or oat flour, if you prefer)
  • 1/4 tsp baking soda
  • pinch of sea salt
  • small handful blueberries fresh or frozen
  • small handful white chocolate chunks
  • coconut oil spray

Instructions

  • With a fork, whisk together butter + sugar until fully incorporated, then whisk in egg yolk + vanilla.
  • Stir in flour, baking soda + salt, then mix in blueberries + white chocolate.
  • Spray a small ramekin or mug with coconut oil, then fill with the cookie dough.
  • Bake at 375 degrees (or 350 convection) for 16ish minutes. (If you don’t want it gooey in the middle, bake a few min longer).